Cream Cheese Dessert - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 large carton Cool Whip
powdered sugar (enough to make thick)
1/2 stick oleo
1/2 c. sugar
1 1/4 c. graham cracker crumbs
1 large can crushed pineapple

Preparation

Heat oleo in saucepan until melted.
Remove from heat and add graham cracker crumbs and sugar.
Press into 13 x 9 x 2-inch pan.