Captain'S Chicken - cooking recipe

Ingredients

8 chicken breasts
1/4 c. green peppers
1 medium onion
1 c. ketchup
1/2 c. oil
2 Tbsp. Worcestershire
2 Tbsp. brown sugar
1 c. water
1/2 c. celery

Preparation

Brown chicken in oil.
Put in baking dish.
Pour remaining ingredients over chicken.
Bake at 300\u00b0 for 1 1/2 hours or until tender.