Potluck Potatoes - cooking recipe
Ingredients
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1 (2 lb.) bag hash brown potatoes, thawed
1/2 c. onion, chopped
1 tsp. salt
1/4 tsp. pepper
8 to 12 oz. grated sharp cheese
2 c. sour cream (16 oz.)
1/2 c. melted butter
1 can cream of chicken soup
Preparation
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Mix together and pour into greased 9 x 13-inch baking dish.
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