Barbecued Shrimp - cooking recipe

Ingredients

3 to 5 lb. shrimp
1 lb. butter
5 cloves minced garlic
lemon juice
1/2 c. olive oil
1 small can black pepper
pinch of oregano and parsley

Preparation

Melt butter and add all ingredients except shrimp.
Bring to a simmer and then add shrimp.
Cook until shells start coming away and the shrimp are good and pink.