Baked Broccoli - cooking recipe

Ingredients

1/4 c. onion, minced
6 Tbsp. butter or margarine
2 Tbsp. flour
3/4 c. water or broccoli juice
1/2 tsp. salt
1 (16 oz.) pkg. broccoli, cooked and drained
3 eggs, beaten
8 oz. Cheez Whiz
1/2 c. cracker crumbs

Preparation

Saute onions in 4 tablespoons butter; stir in flour and water until thickened.
Blend in cheese.
Combine sauce and broccoli; add eggs.
Put in 1 1/2-quart casserole or baking pan.
Cover with buttered cracker crumbs.
Bake at 325\u00b0 for 30 minutes.