Cream Puff Cake - cooking recipe

Ingredients
    1 c. water
    1 stick oleo
    1 c. flour
    4 eggs
    4 c. milk
    1 (8 oz.) pkg. cream cheese
    1 large container Cool Whip
    3 small boxes vanilla instant pudding
    chocolate syrup
Preparation
    Beat together the milk and pudding mix until thick.
    Blend in softened cream cheese.
    Spread mixture into crust.
    Spread Cool Whip on top.
    When ready to serve, drizzle with chocolate syrup.

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