Cream Puff Cake - cooking recipe
Ingredients
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1 c. water
1 stick oleo
1 c. flour
4 eggs
4 c. milk
1 (8 oz.) pkg. cream cheese
1 large container Cool Whip
3 small boxes vanilla instant pudding
chocolate syrup
Preparation
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Beat together the milk and pudding mix until thick.
Blend in softened cream cheese.
Spread mixture into crust.
Spread Cool Whip on top.
When ready to serve, drizzle with chocolate syrup.
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