Pan Fried Barbecued Chicken - cooking recipe
Ingredients
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1 frying chicken, cut up
1 can tomato soup, undiluted
1/2 c. brown sugar
1/2 c. chopped celery
3 tsp. garlic salt
3 Tbsp. prepared mustard
3 Tbsp. Worcestershire sauce
few drops Tabasco sauce
Preparation
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Brown unfloured chicken in frying pan.
An electric frying pan is nice to use with this recipe.
Add barbecue sauce which has previously been mixed in a bowl.
Cook slowly until chicken and celery are well done.
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