Pan Fried Barbecued Chicken - cooking recipe

Ingredients
    1 frying chicken, cut up
    1 can tomato soup, undiluted
    1/2 c. brown sugar
    1/2 c. chopped celery
    3 tsp. garlic salt
    3 Tbsp. prepared mustard
    3 Tbsp. Worcestershire sauce
    few drops Tabasco sauce
Preparation
    Brown unfloured chicken in frying pan.
    An electric frying pan is nice to use with this recipe.
    Add barbecue sauce which has previously been mixed in a bowl.
    Cook slowly until chicken and celery are well done.

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