Green Beans Italian Style - cooking recipe
Ingredients
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1 clove garlic, crushed
2 c. stewed tomatoes
1/2 tsp. basil
1 pkg. frozen French-cut green beans
4 Tbsp. oil
salt and pepper to taste
1 Tbsp. chopped parsley
Preparation
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Simmer sauce 15 or 20 minutes.
Add beans to sauce; do not cook beans first.
Cook until beans are done, but still firm.
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