Green Beans Italian Style - cooking recipe

Ingredients
    1 clove garlic, crushed
    2 c. stewed tomatoes
    1/2 tsp. basil
    1 pkg. frozen French-cut green beans
    4 Tbsp. oil
    salt and pepper to taste
    1 Tbsp. chopped parsley
Preparation
    Simmer sauce 15 or 20 minutes.
    Add beans to sauce; do not cook beans first.
    Cook until beans are done, but still firm.

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