Pie Crust - cooking recipe

Ingredients

4 c. flour
1 Tbsp. sugar
2 tsp. salt
1 3/4 c. shortening
1/2 c. water
1 Tbsp. vinegar
1 large egg

Preparation

Mix flour, sugar and salt.
Cut in shortening.
Slightly beat water, vinegar and egg and add to mixture.
Chill for 1/2 hour, then ready.