Chocolate Delight - cooking recipe

Ingredients

3/4 c. melted oleo
1 1/2 c. flour
3/4 c. (4 oz.) chopped pecans
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 (13 1/2 oz.) whipped topping
1 pkg. instant chocolate pudding

Preparation

Mix melted oleo, flour and pecans.
Press into 9 x 13-inch pan.
Bake at 375\u00b0 for 15 minutes.
Cool completely.