Caesar Salad - cooking recipe

Ingredients
    1 tsp. minced garlic
    2 tsp. lemon juice
    1 can anchovies, chopped
    1 tsp. golden mustard
    1/2 c. olive oil
    1/4 c. wine vinegar
    1 egg white
    1 head romaine lettuce
Preparation
    Mix first seven ingredients together.
    Cut lettuce into bite size pieces.
    Mix together and toss with grated Parmesan cheese and croutons.

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