Milk Chocolate Cake - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
2 eggs (unbeaten)
2 c. flour
1/2 tsp. salt
3 Tbsp. cocoa
1 c. sour milk
1 tsp. vanilla
1 Tbsp. vinegar
1 tsp. soda

Preparation

Cream shortening, sugar and eggs.
Sift dry ingredients, flour, salt and cocoa, and add alternately with sour milk.
Add vanilla.
Mix vinegar with soda and add last.
Bake in 13 x 9-inch greased pan at 350\u00b0 until pick comes out clean.