Amaretto Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. white Karo
1/2 c. sugar
1/2 tsp. salt
3 Tbsp. Amaretto
2 Tbsp. flour
2 Tbsp. butter

Preparation

Mix together and pour into unbaked pie shell.
Cover edges of crust with foil.
Bake at 350\u00b0 for 15 minutes, then at 325\u00b0 for 30 to 45 minutes or until set.