Indian Fry Bread - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2/3 c. milk
oil for frying

Preparation

Mix dry ingredients in bowl.
Add milk; mix well.
Knead on lightly floured surface.
Divide into 3 portions.
Roll each into circle; punch hole in center.
Fry in hot oil in skillet until golden brown.
Serve with honey or chili sauce.
Yield:
3 servings.