Quick Nut Fudge - cooking recipe

Ingredients
    1 lb. powdered sugar
    1/2 c. cocoa
    1/4 tsp. salt
    6 Tbsp. margarine
    4 Tbsp. milk
    1 tsp. vanilla
Preparation
    Combine all ingredients in top pan of double boiler.
    Stir until smooth.
    Pour into buttered 9 x 9-inch square pan.
    Cool and cut into squares.

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