Quick Nut Fudge - cooking recipe
Ingredients
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1 lb. powdered sugar
1/2 c. cocoa
1/4 tsp. salt
6 Tbsp. margarine
4 Tbsp. milk
1 tsp. vanilla
Preparation
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Combine all ingredients in top pan of double boiler.
Stir until smooth.
Pour into buttered 9 x 9-inch square pan.
Cool and cut into squares.
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