Ingredients
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2 c. flour
1 tsp. baking soda
1 tsp. salt or just a dash
2 eggs
3/4 c. brown sugar
3/4 c. sugar
1 tsp. vanilla
1 c. butter
1/2 bag (1 c.) chocolate chips
1/2 bag (1 c.) peanut chips
Preparation
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Preheat oven at 325\u00b0 to 350\u00b0.
Cream sugars and butter and remainder of ingredients.
Bake 25 minutes (a little less if you like them gooey!).
Dress them up by using an icing decorator with peanut butter or chocolate icing.
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