Mexican Lasagna - cooking recipe

Ingredients

1 lb. hamburger
1 pkg. onion soup
8 oz. tomato sauce
1/2 c. ripe olives, sliced
4 flour tortillas
1 c. Cheddar
1/2 c. green pepper
1 Tbsp. chili powder
6 oz. tomato paste
1/4 c. water
1 c. Mozzarella

Preparation

Mix ground beef and pepper 6 to 8 minutes.
Drain.
Mix in soup mix, chili powder, tomato sauce, tomato paste, olives and water.
Microwave 5 minutes.
Place 2 tortillas in 12 x 7-inch baking dish.
Top with half meat mix and half both cheeses. Repeat.
Microwave 5 minutes.
Rotate.
Microwave 5 minutes.
Top with shredded lettuce, sour cream and tomato.