Tot Casserole - cooking recipe

Ingredients
    hamburger
    1 onion
    small can mushrooms
    Worcestershire sauce
    Morton seasoning salt
    1 can cream of mushroom soup
    1 can Cheddar cheese soup
    1/2 can water
    potato tots
    Cheddar cheese grated
Preparation
    Brown hamburger and drain.
    Add onion, can of mushrooms, Worcestershire sauce and seasoning salt.
    Cook until done.
    Mix cream of mushroom soup, can of Cheddar cheese and water together, then add to hamburger mixture.
    Place in long pan or glass dish. Add grated cheese on top, then layer the top with potato tots. Cook on 350\u00b0 until potatoes are done, about 20 to 30 minutes.

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