Tot Casserole - cooking recipe
Ingredients
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hamburger
1 onion
small can mushrooms
Worcestershire sauce
Morton seasoning salt
1 can cream of mushroom soup
1 can Cheddar cheese soup
1/2 can water
potato tots
Cheddar cheese grated
Preparation
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Brown hamburger and drain.
Add onion, can of mushrooms, Worcestershire sauce and seasoning salt.
Cook until done.
Mix cream of mushroom soup, can of Cheddar cheese and water together, then add to hamburger mixture.
Place in long pan or glass dish. Add grated cheese on top, then layer the top with potato tots. Cook on 350\u00b0 until potatoes are done, about 20 to 30 minutes.
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