Chicken Pie - cooking recipe

Ingredients

2 or 3 chicken breasts
2 or 3 potatoes
1 (10 oz.) pkg. peas and carrots
1 (10 oz.) can cream of chicken soup
1 c. chicken broth or more

Preparation

Steam
chicken\tuntil tender.
Steam potatoes, peas and carrots.
Mix
all ingredients.
Pour into pie shell.
Cook 30 to 40 minutes or until bubbly and golden.