Tuna Burgers - cooking recipe
Ingredients
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1 (7 oz.) can tuna, drained
1 c. soft bread crumbs
1/2 c. chopped celery
2 Tbsp. chopped onion
1/2 c. mayonnaise
2 Tbsp. chili powder
1 egg
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
Preparation
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Mix all ingredients together.
Chill 30 minutes or more.
Drop by heaping tablespoon onto hot skillet.
Fry until golden brown. Serve on hamburger buns with lettuce and tomato.
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