Amaretto Cake - cooking recipe

Ingredients

1 pkg. Butter Recipe yellow mix
4 eggs
1 c. sour cream
1/2 c. Amaretto
1/2 c. sugar
1/4 c. margarine (soft)

Preparation

Mix all ingredients in bowl.
Blend with mixer at medium speed until well mixed.
Batter will be thick.
Place thick batter in tube pan covered with shortening and flour.
Bake at 325\u00b0 for 1 hour and 10 minutes.
Cake should spring back when pressing.