Scalloped Potato-Hamburger Casserole - cooking recipe

Ingredients

1 lb. lean ground beef
2 Tbsp. chopped onion
1/2 c. diced green pepper
salt and pepper to taste
1 can tomato soup
4 or 5 c. sliced potatoes
1 1/2 c. milk

Preparation

Brown ground beef, onion and pepper in saucepan.
(Pour off excess fat.)
Season to taste.
Add tomato soup.
Pour meat mixture into 1 1/2-quart baking dish.
Arrange sliced potatoes on top of meat mixture.
Pour milk into casserole.
Bake at 350\u00b0 for 1 1/2 hours or until potatoes are done.