Stuffed French Bread - cooking recipe

Ingredients

1 lb. ground beef
1 lb. hot sausage
1/2 c. chopped onions
1/2 c. green chilli pepper
1 (8 oz.) hot picante sauce
1 large pkg. Mozzarella cheese
salt and pepper to taste
dark red kidney beans
2 loaves French bread

Preparation

Brown and drain beef and sausage.
In large bowl, mix ground beef, sausage, onion, chilli peppers, picante sauce, cheese and beans.
Take your loaves of bread and scoop out the middle.
Fill with meat mixture.
Wrap in foil.
Bake for 30 minutes at 350\u00b0. Makes two loaves.
Slice when cool.