Calvin Krispies - cooking recipe

Ingredients

8 oz. chocolate chips
10 oz. mini marshmallows
1/2 c. margarine
1 c. peanut butter
4 to 5 c. Rice Krispies

Preparation

Melt chocolate chips, marshmallows, margarine and peanut butter in a large bowl in microwave, stirring every 30 seconds. Dump in the cereal and mix thoroughly.
Pour in 9 x 13-inch pan. Harden briefly.
Store in refrigerator.