Cabbage Stew - cooking recipe

Ingredients

1 lb. ground meat
2 sticks celery, chopped
1 large onion, chopped
1 green pepper, chopped
1 can Ranch Style beans
1 can Ro-Tel tomatoes, diced
1 Tbsp. chili powder
1/2 head cabbage, sliced
2 c. water
1 can corn

Preparation

In large pot, cook meat until lightly brown.
Then add celery, onion and pepper and cook until meat is brown.
Drain.
Put in beans, corn, tomatoes, chili powder and water.
Cook for 35 minutes.
Add cabbage for the last 20 minutes of cooking.