Ingredients
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1 lb. sausage or bacon
1 pkg. crescent rolls
1 c. hash brown potatoes, thawed
1 c. Cheddar cheese
5 eggs
1/4 c. milk
1/2 tsp. salt
1/2 tsp. pepper
Preparation
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Brown meat.
Put rolls in 9 x 13-inch pan and sprinkle with meat, cheese and beaten eggs with salt and pepper.
Sprinkle with Parmesan cheese.
Bake at 375\u00b0 for 25 to 30 minutes.
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