Crunchy Chews - cooking recipe

Ingredients

3/4 c. dark corn syrup
3/4 c. sugar
3/4 c. creamy or chunk style peanut butter
3/4 c. salted mixed nuts, broken
4 1/2 c. corn flakes

Preparation

Mix corn syrup and sugar in large saucepan.
Bring to a full boil,
stirring
constantly.
Remove from heat.
Quickly stir
in peanut butter.
Add mixed nuts or peanuts and cereal, stirring
to coat
evenly.
Turn
into
greased
13 1/2 x 9 x 2-inch pan. Cool.
Cut into squares.
Makes 4 1/2 dozen.