Quick Lasagne Pie - cooking recipe
Ingredients
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1 c. creamed cottage cheese
1/4 c. Parmesan cheese
1 lb. ground beef, cooked and drained
1 tsp. oregano leaves
1/2 tsp. basil leaves
1 (6 oz.) can tomato paste or sauce
1 c. shredded Mozzarella cheese
1 c. milk
2/3 c. Bisquick baking mix
2 eggs
1 tsp. salt
1/4 tsp. pepper
Preparation
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Grease baking dish, 10 x 1/2-inch pie plate.
Layer cottage cheese and Parmesan cheese in plate.
Mix beef, oregano, basil, salt, pepper and 1/2 cup Mozzarella; spoon over first layer.
Beat egg, milk, Bisquick, salt and pepper until smooth.
Pour into dish. Bake until knife inserted comes out clean.
Sprinkle with remaining 1/2 cup Mozzarella cheese.
Bake at 350\u00b0 until bubbles in center.
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