Quick Lasagne Pie - cooking recipe

Ingredients
    1 c. creamed cottage cheese
    1/4 c. Parmesan cheese
    1 lb. ground beef, cooked and drained
    1 tsp. oregano leaves
    1/2 tsp. basil leaves
    1 (6 oz.) can tomato paste or sauce
    1 c. shredded Mozzarella cheese
    1 c. milk
    2/3 c. Bisquick baking mix
    2 eggs
    1 tsp. salt
    1/4 tsp. pepper
Preparation
    Grease baking dish, 10 x 1/2-inch pie plate.
    Layer cottage cheese and Parmesan cheese in plate.
    Mix beef, oregano, basil, salt, pepper and 1/2 cup Mozzarella; spoon over first layer.
    Beat egg, milk, Bisquick, salt and pepper until smooth.
    Pour into dish. Bake until knife inserted comes out clean.
    Sprinkle with remaining 1/2 cup Mozzarella cheese.
    Bake at 350\u00b0 until bubbles in center.

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