Ingredients
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2 1/4 c. flour
1 tsp. baking soda
1 c. oleo
1/4 c. sugar
1/4 c. light brown sugar
1 pkg. (12 oz.) chocolate chips
1 tsp. vanilla
1 pkg. (4 oz. serving) vanilla instant pudding
2 eggs
nuts
Preparation
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Mix oleo, sugar, vanilla and pudding.
Beat until smooth. Beat in eggs.
Add flour mixture, then stir in chips and nuts. Drop by teaspoon on ungreased cookie sheet about 2 inches apart. Bake at 350\u00b0 for 8 to 10 minutes.
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