Worcestershire Chicken - cooking recipe

Ingredients

1 chicken, cut up or 4 to 6 breasts
1/2 c. Worcestershire sauce
1/4 c. lemon juice
salt and pepper
1 stick oleo

Preparation

Skin chicken, then salt and pepper.
Melt oleo in oven.
Stir in Worcestershire sauce and lemon juice.
Place in baking dish, cover and cook at 325\u00b0 for 1 1/2 hours, turning once.