Chocolate Layer Bars - cooking recipe

Ingredients

1/2 c. margarine
3/4 c. white sugar
2 eggs
2 Tbsp. cocoa
3/4 c. flour
1 tsp. vanilla
1/2 bag miniature marshmallows
1 c. chocolate chips
1 c. crunchy peanut butter
1 1/2 to 2 c. Rice Krispies

Preparation

Cream margarine, white sugar and eggs together.
Add cocoa, flour and vanilla.
Spread in a 9 x 13-inch cake pan.
Bake at 350\u00b0 for about 15 minutes.
Remove from oven and spread with 1/2 bag of miniature marshmallows.
Put back in oven for 3 minutes.
Let cool.