Mexican Dish - cooking recipe

Ingredients

2 cans cream of mushroom soup or cream of chicken soup
2 cans Ranch-style beans or chili beans
2 cans Ro-Tel tomatoes
2 lb. hamburger
1 lb. Velveeta cheese
1 large bag Doritos
1 large onion

Preparation

Brown meat and onion.
Mix soups, beans and tomatoes together and heat while browning meat.
Put layer of Doritos, then a layer of canned mixture, a layer of cheese and meat in casserole. Repeat layers, making sure of hamburger being on top always.
Bake at 350\u00b0 until cheese bubbles up.
Makes large amount.
Use 2 baking dishes or cut recipe in half.