Grandma Goyens Raisin Pie - cooking recipe

Ingredients

1 c. raisins
2 Tbsp. flour
1 c. water
1 c. sugar
1 Tbsp. butter

Preparation

Combine in saucepan;
simmer
until thick.
Pour into 2 thin or 1 deep unbaked pie crust.
Bake at 350\u00b0 for 45 minutes or until crust is brown.