Yum Yum Cake - cooking recipe

Ingredients
    2 eggs
    2 c. sugar
    2 c. crushed pineapple (undrained)
    2 c. all-purpose flour
    2 1/2 tsp. baking powder
Preparation
    Beat eggs and sugar together until light and fluffy.
    Stir in pineapple.
    Add flour that has been sifted with baking powder. Mix well.
    Spread into a greased and floured 13 x 9 x 2-inch pan. Bake at 350\u00b0 for 25 or 30 minutes, or until cake tests done.
    Add topping.

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