Chocolate Chip Cheesecake - cooking recipe

Ingredients

3 (8 oz.) pkg. cream cheese
3/4 c. granulated sugar
2 (20 oz.) rolls refrigerator chocolate chip cookie dough
3 eggs, beaten
1 tsp. vanilla

Preparation

Mix together well all ingredients except dough. Set aside. Slice cookie dough rolls into 1/3-inch slices. Place slices of one roll into a 9 x 13-inch baking dish.
Press together to cover up any holes. Spoon in cream cheese mixture evenly and top with slices of remaining package of cookie dough.
Bake in a 350\u00b0 oven for 45 to 50 minutes or until golden and center is slightly firm. Remove from oven and let cool. Refrigerate.
Slice when completely cool.
Enjoy!