Chocolate Fudge - cooking recipe
Ingredients
-
2 c. sugar
2 Tbsp. cocoa
1 c. milk
2 Tbsp. Karo
Preparation
-
Place in
saucepan
and cook over direct heat, stirring until small
amount
dropped
in cold water forms a firm ball. Remove from
heat\tand
add
2
teaspoons\tbutter,
1 teaspoon vanilla and nuts. Beat until creamy.
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