Fried Squash - cooking recipe
Ingredients
-
squash
1/2 c. sweet milk
1/2 c. all-purpose flour
2 tsp. sugar
1/2 tsp. salt
1/4 tsp. pepper
Preparation
-
Slice squash 1/2-inch thick.
Dip in milk and coat in the remaining ingredients (all mixed together).
Fry until golden brown.
Leave a comment