Lasagna - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion, chopped
1 small can tomato paste
1 large can tomato sauce
1 sauce can water
1 pkg. spaghetti sauce mix
1 (1 lb.) carton cottage cheese
2 (8 oz.) pkg. cream cheese
1 pkg. lasagna noodles

Preparation

Saute ground beef and onion until brown.
Add tomato paste, tomato sauce, water and spaghetti mix; mix well.
Combine cottage cheese and cream cheese.
Prepare noodles according to package directions; drain.
Layer 1/3 of the noodles in bottom of baking dish.
Add 1/3 of meat mixture.
Top with 1/3 cheese mixture. Repeat layers twice, ending with cheese mixture.
Bake in preheated oven at 350\u00b0 for about 20 minutes.