Buttermilk Pie - cooking recipe

Ingredients

3 eggs
1 c. buttermilk
1 tsp. vanilla
1 1/2 c. sugar
3 Tbsp. flour
1/4 c. butter, melted
1 (9-inch) pie shell

Preparation

Beat eggs well.
Add buttermilk and vanilla.
Combine sugar and flour.
Add to egg mixture.
Add melted butter and mix well. Pour into unbaked pie shell.
Bake at 350\u00b0 until set (about 30 minutes).