English Burgers - cooking recipe

Ingredients

4 grilled burgers
1/4 c. each horseradish sauce and chopped tomato
2 Tbsp. crumbled crisply cooked bacon
4 English muffins, split and lightly toasted

Preparation

Combine horseradish sauce, tomato and bacon.
Place a grilled burger on each muffin half. Spoon an equal amount of horseradish sauce mixture over each patty. Cover with remaining muffin half. Makes 4 servings.