Mexican Cornbread - cooking recipe

Ingredients

1 1/2 c. self-rising meal
1 can creamed corn
1 1/2 c. chopped onions
1 c. grated cheese
1/4 tsp. garlic powder
3 eggs
1/2 c. oil
1/4 tsp. salt
3 pods hot pepper

Preparation

Mix together and bake for 1 hour at 350\u00b0.