Macaroni Salad - cooking recipe
Ingredients
-
1 small pkg. macaroni, cooked
3/4 c. green peas
8 oz. chopped ham
1 c. mayonnaise
2 hard eggs
1 Tbsp. chopped parsley
2 chopped cucumbers
Preparation
-
Stir
in
a
bowl the macaroni (cold), green peas, ham, cucumber
and mayonnaise.
Pour in a serving dish and decorate with slices of hard egg and chopped parsley.
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