Macaroni Salad - cooking recipe

Ingredients
    1 small pkg. macaroni, cooked
    3/4 c. green peas
    8 oz. chopped ham
    1 c. mayonnaise
    2 hard eggs
    1 Tbsp. chopped parsley
    2 chopped cucumbers
Preparation
    Stir
    in
    a
    bowl the macaroni (cold), green peas, ham, cucumber
    and mayonnaise.
    Pour in a serving dish and decorate with slices of hard egg and chopped parsley.

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