Vegetable Pizza - cooking recipe

Ingredients

2 (8 oz. each) pkg. refrigerated crescent roll dough
1 c. mayonnaise
1 (8 oz.) pkg. cream cheese, softened
1 pkg. dry Ranch salad dressing mix
3/4 c. chopped broccoli
3/4 c. chopped cauliflower
3/4 c. chopped green pepper
3/4 c. shredded carrots
grated Cheddar cheese

Preparation

Spread crescent roll dough on a cookie sheet, covering bottom and halfway up sides to form a rim.
Bake 11 minutes at the temperature indicated on the package.
Cool.