Tomato, Cheese 'N Bacon Broil - cooking recipe

Ingredients

8 slices bacon, cut in half
8 slices processed cheese
8 slices toast
1 can (10 1/2 oz.) condensed tomato soup

Preparation

Partially cook bacon.
Place a slice of cheese on each slice of toast.
Spread with soup; cover edges completely.
Top with bacon.
Broil about 4-inches from heat until cheese melts.
Makes 8 open-faced sandwiches.