Grandma Reynolds' Shortcake Dough - cooking recipe

Ingredients

flour
1 tsp. soda
1 tsp. baking powder
1 tsp. salt
1 c. and a dab of sour cream

Preparation

Make a nest in the flour and add ingredients.
Knead in bowl until stiff.
Roll out thin.
Poke holes
with
a
fork. Bake in 350\u00b0 oven until light brown.
Put lots of butter on it as soon as it comes out of the oven.
Crumble\tinto pieces and cover with strawberries.
We like to eat just the dough.