Easy Baked Beans - cooking recipe

Ingredients

4 slices bacon, cooked and diced
1/4 c. chopped onion
2 cans pork and beans
1/4 c. catsup
3 Tbsp. light brown sugar
1 tsp. Worcestershire sauce
dash of garlic powder

Preparation

Saute bacon until almost crisp, add onions.
Continue to saute until onion is tender.
Drain excess fat.
Combine bacon and onion with beans.
Add remaining ingredients in 1-quart casserole dish. Bake uncovered in 375\u00b0 oven 50 to 55 minutes or until hot.
Stir occasionally.
Serves 6.