Fudge - cooking recipe
Ingredients
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4 c. sugar
1 large can Pet milk
1/4 lb. butter
pinch of salt
1 pkg. chocolate chips
8 oz. jar marshmallow cream
1 tsp. vanilla
1 c. nuts
Preparation
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Cook first 4 ingredients for 5 minutes after it comes to a boil.
Turn off and add the last 4 ingredients.
Pour into 9 x 13-inch pan.
Cool.
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