Fudge - cooking recipe

Ingredients
    4 c. sugar
    1 large can Pet milk
    1/4 lb. butter
    pinch of salt
    1 pkg. chocolate chips
    8 oz. jar marshmallow cream
    1 tsp. vanilla
    1 c. nuts
Preparation
    Cook first 4 ingredients for 5 minutes after it comes to a boil.
    Turn off and add the last 4 ingredients.
    Pour into 9 x 13-inch pan.
    Cool.

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