Beef Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
5 green onions (tops too)
2 Tbsp. Worcestershire sauce
red pepper to taste
2 pkg. smoked beef
parsley flakes

Preparation

Cream the cream cheese; add chopped onions and pepper (optional).
Add beef, chopped fine.
Roll in parsley flakes. Chill before serving.