Twice-Baked Potatoes - cooking recipe

Ingredients

4 medium baking potatoes
2 Tbsp. butter or margarine
milk
2 slices American cheese, halved diagonally
paprika

Preparation

Scrub potatoes; prick with a fork.
Wrap each in foil.
Bake in a 350\u00b0 oven for 1 1/2 hours or until done.