Blueberry Delight - cooking recipe

Ingredients

1 angel food cake
1 can blueberry pie filling
1 pkg. cream cheese
1 large container Cool Whip

Preparation

Mix cream cheese and Cool Whip together until creamy.
Slice cake into 3 layers.
On the bottom layer, spread cream cheese, Cool Whip mixture, then blueberries.
Put the second layer on. Add the cream cheese-Cool Whip mixture and blueberries.
Add the top cake layer; do the same.
Refrigerate.
Serve when ready.